Monday, September 13, 2010

What was left in the cabinet..

1 can of Rotel (food processed for those who don't eat chunks of tomatoes)
1 can condensed cream chicken soup
2 cups Water
Once Cup of long cook Rice
1 cup of diced grilled chicken (I just used the fully cooked frozen Heb :) Time saver)
Cook for length recommended on Rice Med-High. about 45 mins 


Served with
Tortilla Chips
Sprinkle Cheese and
Sour Cream (only on mine)

I made this up and my husband actually ate it!! It was a nice change for us. Kind of like a creamy tortilla soup-ish